Recipe : Orange Yogurt Cake

Serves 2

Ingredients

• 3 eggs
• 150g (5½ oz) fat-free natural yogurt
• ½ tsp sweetener
• 1 tsp orange extract
• 4 tbsp cornflour
• 2 tsp yeast
• 3 drops of oil

Directions

1. Preheat the oven to 180c/350f/gas 4. 
2. Beat the eggs with the yoghurt, add the sweetener, orange extract, cornflour and yeast. 
3. Pour into an oiled cake tin and bake for 45 minutes.